#Cookpadramdan Curry Khawsa For Burmese Style

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, #CookpadRamdan Curry Khawsa for Burmese Style. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

#CookpadRamdan Curry Khawsa for Burmese Style is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. #CookpadRamdan Curry Khawsa for Burmese Style is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from #CookpadRamdan Curry Khawsa for Burmese Style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #CookpadRamdan Curry Khawsa for Burmese Style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have #CookpadRamdan Curry Khawsa for Burmese Style using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make #CookpadRamdan Curry Khawsa for Burmese Style:

1. For Curry:
2. 1 cup Basan
3. Pisa hua khopra half cup
4. 1 tbsp Chilli powder
5. 1 tsp turmeric
6. 1 tbsp Soyasus
7. to taste Salt
8. 2 tbsp Oil
9. Onion 1small
10. For chicken gravy:
11. Chicken boneless Half kg
12. 3 tomatoes
13. 2 tbsp Red chilli powder
14. 1 tsp Turmeric powder
15. 2 Onion
16. 1 cup Oil
17. Salt per taste
18. 1 tbsp Soya sauce
19. Garlic sauce half cup

Instructions to make to make #CookpadRamdan Curry Khawsa for Burmese Style

1. Spaghetti ka 1 packet boil karke side karlen.
2. Pan me oil dalen phir pyaaz dal ker soft karlen.
3. Phir isme basan ghol k dalden.Thus,add all the ingredients of Curry mentioned above.
4. Cook it for half hour.
5. For the making of chicken gravy,add oil and onions in a pan until soft.
6. Afterwards,add all the ingredients mentioned above for making gravy.
7. Cook it for half hour.
8. For garnishing,use chips and mint leaves for better results.You may add raw onions and fried garlic as well, considering the tradition of dish.

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So that is going to wrap it up with this special food How to Prepare Quick #CookpadRamdan Curry Khawsa for Burmese Style. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!